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19 recipes

Korean mustard leaf kimchi with red spicy seasoning

Gat-Kimchi (Korean Mustard Leaf Kimchi)

Traditional Korean kimchi with pungent mustard greens, featuring a distinctive spicy kick and aromatic flavor - a beloved winter delicacy from Korea's southern region

KoreanKimchiMustard-greensSide-dishWinter-kimchiFermentedJeolla-cuisineTraditionalVegetarian
Bubbling cheonggukjang jjigae in a stone pot

Korean Fermented Soybean Stew (Cheonggukjang Jjigae)

A hearty and deeply flavorful Korean fermented soybean stew, perfect for warming up on cold days with its rich umami taste

KoreanStewFermentedCheonggukjangHealthyComfort-food
Braised aged kimchi with pork in a stone pot

Braised Aged Kimchi with Pork (Mugeun-ji Kimchi Jjim)

A deeply flavorful Korean braised dish featuring aged kimchi and tender pork, the ultimate rice companion

KoreanBraisedKimchiPorkAged-kimchiComfort-food
Bubbling army stew with spam, sausages, ramen, and melted cheese in red spicy broth

Budae-jjigae (Korean Army Stew)

Hearty Korean fusion stew with spam, sausages, ramen, and kimchi

KoreanStewArmy stewSpamSausageRamenFusionSpicy
Clear broth with white rice cakes and yellow egg ribbons garnish

Tteokguk (Korean Rice Cake Soup)

Rich beef broth rice cake soup for Lunar New Year, ready in 30 minutes

KoreanTteokgukLunar-new-yearSoupBeef-soupHoliday-food
Rich red sundubu jjigae seasoning paste with pork and gochugaru

Sundubu Jjigae Seasoning Paste

Baek Jong-won style all-purpose soft tofu stew seasoning paste - make once and enjoy quick sundubu jjigae anytime

KoreanSauceMeal PrepAll-PurposeSundubuBaek Jong-won
Hot soft tofu stew with egg in red spicy broth

Sundubu Jjigae (Korean Soft Tofu Stew)

Soft and spicy tofu stew with deep flavor - no clams or meat needed

KoreanStewTofuSpicyComfort foodVegetarian
Hand-torn white dough pieces with colorful vegetables in clear broth

Sujebi (Korean Hand-torn Noodle Soup)

Chewy hand-torn dough in clear anchovy broth, ready in 30 minutes

KoreanSujebiSoupWheat-flourSpicy-soupHome-cooking
Spicy braised pork ribs with potatoes in red sauce

Spicy Braised Pork Ribs

Tender pork ribs braised in a spicy gochujang and gochugaru sauce, a classic Korean braised dish with irresistible flavors

Korean cuisinePork ribsSpicyBraised dishSpecial occasionsComfort food