10 recipes
Korean spicy cold noodles mixed with sweet and tangy gochujang sauce, perfect for summer
A rich and flavorful Korean stew made with well-fermented kimchi and canned tuna, ready in just 20 minutes
Simple and healthy seasoned spinach - a basic Korean side dish ready in 15 minutes
Ramyeon with explosive umami flavor from just one spoonful of fish sauce, a super simple recipe ready in 10 minutes
Korea's iconic mixed rice bowl featuring colorful vegetables, seasoned meat, and spicy gochujang sauce - a nutritious and delicious one-bowl meal.
Simple yet delicious kimchi fried rice - enhanced with green onion oil
Spicy Korean stir-fried pork in gochujang sauce - the ultimate rice companion
Glossy glass noodles with colorful vegetables, Korea's beloved dish ready in 30 minutes
Upgrade instant Jjapagetti to hotel-quality cuisine with seafood and truffle oil finish, a special premium taste