5 recipes
Simple yet delicious shrimp jeon, perfect for holidays and entertaining, ready in 30 minutes
Crispy and aromatic perilla leaf pancakes (kkaennip-jeon) featuring the unique herbal flavor of perilla leaves in a light, golden batter.
Traditional Korean royal court dish with seven fillings and wheat crepes
Korean-style rolled omelette filled with mozzarella and cheddar cheese, creating a rich, savory breakfast or snack
Savory and delicious beef jeon perfect for special occasions and entertaining guests, ready in 60 minutes