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12 recipes

Glistening traditional bulgogi with vegetables cooked the authentic way

Traditional Bulgogi (Authentic Korean Bulgogi)

Authentic Korean bulgogi made with pear, apple, and kelp broth for deep flavor without artificial seasonings - a traditional recipe ready to enjoy without overnight marinating

KoreanBulgogiBeefMain-dishTraditionalGuestsDinnerHoliday
Yangnyeom chicken coated in red sweet-spicy sauce

Yangnyeom Chicken

Korean fried chicken coated in sweet and spicy sauce - the ultimate chimaek experience

KoreanFriedChickenSweet-SpicyChimaekSnack
Clear broth with white rice cakes and yellow egg ribbons garnish

Tteokguk (Korean Rice Cake Soup)

Rich beef broth rice cake soup for Lunar New Year, ready in 30 minutes

KoreanTteokgukLunar-new-yearSoupBeef-soupHoliday-food
Warm seaweed soup with beef in clear broth

Miyeok-guk (Korean Beef Seaweed Soup)

Nutritious traditional Korean seaweed soup with beef, especially significant for birthdays and postpartum recovery

KoreanSoupSeaweedBeefHealthyBirthday
Glossy grilled LA galbi with caramelized marinade

LA Galbi

Sweet and savory marinated Korean BBQ short ribs - the ultimate dish for holidays and special celebrations

KoreanBBQBeefGalbiHolidayChuseok
Bibimbap in a hot stone bowl with colorful vegetables and gochujang arranged beautifully

Korean Bibimbap (Mixed Rice Bowl)

Korea's iconic mixed rice bowl featuring colorful vegetables, seasoned meat, and spicy gochujang sauce - a nutritious and delicious one-bowl meal.

KoreanRiceBibimbapHealthy
Glossy glass noodles mixed with colorful vegetables and meat

Japchae (Korean Glass Noodle Stir-Fry)

Glossy glass noodles with colorful vegetables, Korea's beloved dish ready in 30 minutes

KoreanJapchaeGlass-noodlesHoliday-foodStir-frySide-dish
Gujeolpan Korean royal court dish

Nine-Section Platter

Traditional Korean royal court dish with seven fillings and wheat crepes

KoreanRoyal CuisineTraditionalSpecialAppetizer
Bowl of galbitang with tender short ribs in clear broth

Galbitang (Korean Beef Short Rib Soup)

Traditional Korean soup made with slow-simmered beef short ribs. Rich, clear broth with tender fall-off-the-bone meat

KoreanGalbitangSoupBeefShort-ribsComfort-food