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11 recipes

Fresh Korean kimchi with vibrant red seasoning and visible chives

Baechu Geotjeori (Fresh Kimchi)

Quick and easy Korean fresh kimchi with crisp napa cabbage - ready to eat immediately with vibrant, refreshing flavors

KoreanSide dishKimchiFresh kimchiNapa cabbageQuick recipeBanchan
Golden candied sweet potatoes coated with glossy honey syrup

Goguma Mattang (Korean Candied Sweet Potatoes)

Crispy fried sweet potatoes coated in sweet honey syrup - a beloved Korean snack loved by kids and adults alike

Korean cuisineSnackDessertSweet potatoSweetFriedSide dish
Glossy brown braised burdock root sprinkled with sesame seeds

Ueong-jorim (Korean Braised Burdock Root)

Sweet and savory braised burdock root glazed in soy sauce - perfect as kimbap filling or side dish

KoreanSide dishBurdock rootBraisedKimbap fillingBanchan
Fresh green spinach seasoned with sesame oil

Sigeumchi Namul (Korean Seasoned Spinach)

Simple and healthy seasoned spinach - a basic Korean side dish ready in 15 minutes

KoreanSide dishSpinachNamulHealthyBanchan
Cucumbers tossed in red spicy sauce

Oi Muchim (Korean Spicy Cucumber Salad)

Sweet, tangy, and spicy cucumber salad ready in 10 minutes - easy Korean side dish

KoreanSide dishCucumberSaladMuchim
Golden crispy perilla leaf pancakes on a white plate with dipping sauce

Crispy Perilla Leaf Pancakes

Crispy and aromatic perilla leaf pancakes (kkaennip-jeon) featuring the unique herbal flavor of perilla leaves in a light, golden batter.

KoreanJeonVegetarianSide-dishAppetizer
Glossy glass noodles mixed with colorful vegetables and meat

Japchae (Korean Glass Noodle Stir-Fry)

Glossy glass noodles with colorful vegetables, Korea's beloved dish ready in 30 minutes

KoreanJapchaeGlass-noodlesHoliday-foodStir-frySide-dish
Gujeolpan Korean royal court dish

Nine-Section Platter

Traditional Korean royal court dish with seven fillings and wheat crepes

KoreanRoyal CuisineTraditionalSpecialAppetizer
Glossy stir-fried fernbrake (gosari namul) in a white bowl

Stir-Fried Fernbrake (Gosari Namul)

Savory and tender fernbrake stir-fried with aromatic perilla seed oil, ready in 30 minutes

Korean cuisineNamulSide dishBibimbapCeremonial foodFernbrake