10 recipes
Soft and spicy tofu stew with deep flavor - no clams or meat needed
Korea's iconic mixed rice bowl featuring colorful vegetables, seasoned meat, and spicy gochujang sauce - a nutritious and delicious one-bowl meal.
Light and refreshing Korean bean sprout soup with clear broth, ready in just 15 minutes
Rich and spicy pork kimchi stew - Korean soul food that warms the heart
Savory Korean pan-fried patties made with ground pork, tofu, and vegetables. Crispy on the outside, tender inside - perfect as a side dish or holiday treat
Traditional Korean soup made by simmering ox bones and beef for hours. Features a milky white broth with tender meat and mild, clean flavor
A hearty Korean spicy beef soup with tender shredded beef, fernbrake, bean sprouts, and green onions in a rich red broth
A hearty Korean pork bone soup with tender spine meat, fluffy potatoes, and rich perilla seed broth - perfect for cold days and hangovers
Korean-style rolled omelette filled with mozzarella and cheddar cheese, creating a rich, savory breakfast or snack