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12 recipes

Fresh Korean kimchi with vibrant red seasoning and visible chives

Baechu Geotjeori (Fresh Kimchi)

Quick and easy Korean fresh kimchi with crisp napa cabbage - ready to eat immediately with vibrant, refreshing flavors

KoreanSide dishKimchiFresh kimchiNapa cabbageQuick recipeBanchan
Glossy brown braised burdock root sprinkled with sesame seeds

Ueong-jorim (Korean Braised Burdock Root)

Sweet and savory braised burdock root glazed in soy sauce - perfect as kimbap filling or side dish

KoreanSide dishBurdock rootBraisedKimbap fillingBanchan
Fluffy Korean steamed eggs in an earthenware pot

Korean Steamed Eggs

Fluffy, cloud-like Korean steamed eggs cooked in an earthenware pot, restaurant-style

KoreanSteamed-eggsSide-dishSnackEgg-recipe
Fresh green spinach seasoned with sesame oil

Sigeumchi Namul (Korean Seasoned Spinach)

Simple and healthy seasoned spinach - a basic Korean side dish ready in 15 minutes

KoreanSide dishSpinachNamulHealthyBanchan
Spicy braised pork ribs with potatoes in red sauce

Spicy Braised Pork Ribs

Tender pork ribs braised in a spicy gochujang and gochugaru sauce, a classic Korean braised dish with irresistible flavors

Korean cuisinePork ribsSpicyBraised dishSpecial occasionsComfort food
Traditional Korean table setting with colorful five grain rice and nine vegetables

Five Grain Rice with Nine Vegetables

Traditional Korean holiday dish featuring nutritious rice made with five grains and nine seasoned vegetables

KoreanFive Grain RiceVegetablesHoliday FoodJeongwol DaeboreumTraditional
Colorful kimbap showing the cross-section

Homemade Kimbap

Delicious homemade Korean rice rolls packed with colorful fillings

KoreanKimbapLunch boxSnackRice dish
Glossy brown soy-glazed braised potatoes with tender onions

Gamja Jorim (Korean Braised Potatoes)

Sweet and savory soy-glazed braised potatoes, the ultimate rice side dish

KoreanSide-dishPotatoBraisedBanchanSoy-braised
Korean braised short ribs glazed in soy sauce with colorful vegetables

Galbijjim (Korean Braised Short Ribs)

Tender Korean braised pork ribs in a savory-sweet soy glaze with colorful vegetables, perfect for special occasions

Korean cuisineGalbijjimBraised ribsPork ribsSpecial occasionHoliday food