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14 recipes

Korean spicy braised chicken with potatoes in rich red sauce

Dak-doritang (Korean Spicy Braised Chicken)

Sweet and spicy braised chicken with potatoes and vegetables - a classic Korean comfort stew that goes perfectly with rice

Korean cuisineMain dishChickenStewSpicyBraisedComfort food
Fresh green spinach seasoned with sesame oil

Sigeumchi Namul (Korean Seasoned Spinach)

Simple and healthy seasoned spinach - a basic Korean side dish ready in 15 minutes

KoreanSide dishSpinachNamulHealthyBanchan
Golden-brown pan-fried shrimp jeon on a white plate

Pan-Fried Shrimp Jeon

Simple yet delicious shrimp jeon, perfect for holidays and entertaining, ready in 30 minutes

Korean cuisineShrimp jeonJeonHoliday foodAppetizerSpecial occasion
Spicy braised pork ribs with potatoes in red sauce

Spicy Braised Pork Ribs

Tender pork ribs braised in a spicy gochujang and gochugaru sauce, a classic Korean braised dish with irresistible flavors

Korean cuisinePork ribsSpicyBraised dishSpecial occasionsComfort food
Beautifully pleated Korean dumplings arranged on a white plate

Korean Dumplings (Mandu)

Handmade dumplings filled with love, a family favorite recipe ready in 60 minutes

Korean cuisineDumplingsManduStreet foodHoliday foodFreezer-friendly
Seasoned cockles with spicy sauce

Kkomak Muchim (Seasoned Blood Cockles)

Tender cockles dressed in a sweet and spicy sauce, a beloved winter delicacy from Korea's southern coast

KoreanSide DishCocklesSeafoodMuchimWinter
Golden crispy perilla leaf pancakes on a white plate with dipping sauce

Crispy Perilla Leaf Pancakes

Crispy and aromatic perilla leaf pancakes (kkaennip-jeon) featuring the unique herbal flavor of perilla leaves in a light, golden batter.

KoreanJeonVegetarianSide-dishAppetizer
Freshly steamed kimchi dumplings in a bamboo steamer

Kimchi Mandu (Kimchi Dumplings)

Korean dumplings filled with spicy kimchi and pork, steamed to perfection for a juicy and flavorful bite

KoreanDumplingsKimchiPorkSteamed
Gujeolpan Korean royal court dish

Nine-Section Platter

Traditional Korean royal court dish with seven fillings and wheat crepes

KoreanRoyal CuisineTraditionalSpecialAppetizer