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5 recipes

Traditional Korean table setting with colorful five grain rice and nine vegetables

Five Grain Rice with Nine Vegetables

Traditional Korean holiday dish featuring nutritious rice made with five grains and nine seasoned vegetables

KoreanFive Grain RiceVegetablesHoliday FoodJeongwol DaeboreumTraditional
Bibimbap in a hot stone bowl with colorful vegetables and gochujang arranged beautifully

Korean Bibimbap (Mixed Rice Bowl)

Korea's iconic mixed rice bowl featuring colorful vegetables, seasoned meat, and spicy gochujang sauce - a nutritious and delicious one-bowl meal.

KoreanRiceBibimbapHealthy
Colorful kimbap showing the cross-section

Homemade Kimbap

Delicious homemade Korean rice rolls packed with colorful fillings

KoreanKimbapLunch boxSnackRice dish
Spicy red jeyuk bokkeum stir-fried pork

Jeyuk Bokkeum

Spicy Korean stir-fried pork in gochujang sauce - the ultimate rice companion

KoreanStir-fryPorkSpicyRice dishLunch box
Golden pan-fried donggeurangttaeng patties served with soy dipping sauce

Donggeurangttaeng (Korean Meat & Tofu Patties)

Savory Korean pan-fried patties made with ground pork, tofu, and vegetables. Crispy on the outside, tender inside - perfect as a side dish or holiday treat

KoreanDonggeurangttaengJeonHoliday foodTofuPorkSide dish