4 recipes
Comforting Korean dumpling soup with silky egg ribbons in savory broth, ready in 15 minutes
Savory Korean pan-fried patties made with ground pork, tofu, and vegetables. Crispy on the outside, tender inside - perfect as a side dish or holiday treat
Soft tofu served with spicy stir-fried kimchi and pork belly. A beloved Korean drinking snack with perfect balance of savory and spicy flavors
A hearty Korean pork bone soup with tender spine meat, fluffy potatoes, and rich perilla seed broth - perfect for cold days and hangovers